olive oil, carrot, lemon, parsley, leek & egg recipes
7 recipes
Page 1
Vegetarian Greek Egg Lemon Soup with Orzo (Avgolemeno)
lettyskitchen.com
Ingredients: lemon, carrot, egg, parsley, olive oil, leek, orzo, garlic, vegetable broth
Greek Avgolemono Soup
vegetariantimes.com
Ingredients: lemon, carrot, egg, parsley, olive oil, leek, chicken broth, orzo, fresh mint, oregano, onion
Turkey Breast with Tuna Sauce (Turkey Tonnato)
eatsmarter.com
Ingredients: lemon, carrot, egg, parsley, olive oil, leek, chicken broth, turkey breast, canned anchovy, canned tuna, celery, peppercorn, white wine, bay leaf, mayonnaise, capers
White Fish Pot Pie
allrecipes.com
Ingredients: lemon, carrot, egg, parsley, olive oil, leek, mahi mahi, flour, milk, sour cream, puff pastry, butter, celery, chive, dijon mustard, potato, garlic
Leftover Turkey Soup
jandatri.com
Ingredients: lemon, carrot, egg, parsley, olive oil, leek, chicken broth, whole turkey, beef broth, bread crumbs, parmesan, celery, bay leaf, rutabaga, onion, garlic, vegetable broth
Turkey Pot Pie for Another Day
food52.com
Ingredients: lemon, carrot, egg, parsley, olive oil, leek, chicken broth, turkey breast, heavy cream, flour, puff pastry, butter, shallot, vermouth, peas, button mushroom, thyme
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: lemon, carrot, egg, parsley, olive oil, leek, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, celery, peppercorn, glutinous rice flour, vermouth, bay leaf, clove, thyme, onion, garlic, tarragon, nutmeg