olive oil, carrot, onion, lemon, red wine & fennel seed recipes
4 recipes
Page 1
Braised Lamb Shanks
leitesculinaria.com
Ingredients: lemon, red wine, carrot, olive oil, fennel seed, onion, lamb shank, butter, ginger root, fennel, coriander, canned whole tomato, mashed potatoes, parsley, cinnamon, mint, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, red wine, carrot, olive oil, fennel seed, onion, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, artichoke, bay leaf, tomato, leek, porcini, thyme, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, red wine, carrot, olive oil, fennel seed, onion, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, artichoke, bay leaf, tomato, leek, porcini, thyme, mint, sugar, garlic
Yummy Veggie (Or Turkey) Chili
food.com
Ingredients: lemon, red wine, carrot, olive oil, fennel seed, onion, ground turkey, yogurt, blue cheese, cheddar, canned kidney beans, cumin, corn tortillas, taco seasoning, corn, oregano, cilantro, bell pepper, avocado, canned tomato, garlic, cayenne