olive oil, carrot, tomato, butter & shallot recipes

20 recipes

Page 1

braised lamb shanks

glebekitchen.com

Ingredients: butter, shallot, carrot, olive oil, tomato, chicken stock, veal stock, lamb shank, white wine, leek, thyme, onion, garlic

Parmesan Turkey Schnitzel with Pasta

eatsmarter.com

Ingredients: butter, shallot, carrot, olive oil, tomato, turkey breast, parmesan, tagliatelle, egg, tomato paste, thyme, garlic, vegetable broth

Tomatoes Stuffed with Vegetables

eatsmarter.com

Ingredients: butter, shallot, carrot, olive oil, tomato, canned anchovy, paprika, zucchini, parsley, vinegar, spinach, garlic, nutmeg

Lobster in Cognac and tomato sauce

gourmettraveller.com.au

Ingredients: butter, shallot, carrot, olive oil, tomato, lobster, fish stock, celery, white wine, tomato paste, garlic, tarragon, cognac

Vegetable Lasagna

eatsmarter.com

Ingredients: butter, shallot, carrot, olive oil, tomato, heavy cream, lasagna, fresh mozzarella, pastry flour, fava beans, spinach, garlic, vegetable broth, nutmeg

Country Risotto

yummly.com

Ingredients: butter, shallot, carrot, olive oil, tomato, parmesan, white wine, zucchini, peas, button mushroom, bell pepper, spinach, risotto rice, vegetable broth

Mediterranean Rabbit with Mashed Potatoes

eatsmarter.com

Ingredients: butter, shallot, carrot, olive oil, tomato, chicken broth, rabbit, heavy cream, lemon, white wine, sage, black olives, potato, garlic, nutmeg

Risotto stuffed squid with tomato, brandy and cream sauce

olivemagazine.com

Ingredients: butter, shallot, carrot, olive oil, tomato, chicken stock, squid, cream, brandy, fennel, parsley, saffron, chile pepper, risotto rice, garlic

Roast Lamb with Sliced Potatoes

eatsmarter.com

Ingredients: butter, shallot, carrot, olive oil, tomato, lamb stock, leg of lamb, celery, white wine, rosemary, bay leaf, tomato paste, onion, potato, garlic, vegetable broth

Prawn and Scallop Cassoulette

greatchefs.com

Ingredients: butter, shallot, carrot, olive oil, tomato, scallop, prawns, cream, white wine, baby carrot, zucchini, vermouth, leek, saffron, potato, chervil

Pheasant in Wild Mushroom Cream Sauce

greatchefs.com

Ingredients: butter, shallot, carrot, olive oil, tomato, pheasant, veal stock, parmesan, heavy cream, oyster mushroom, zucchini, shiitake mushroom, morel mushrooms, spinach, summer squash, garlic

Seafood Risotto

bigoven.com

Ingredients: butter, shallot, carrot, olive oil, tomato, prawns, squid, mussel, monkfish, fish stock, parmesan, celery, white wine, leek, saffron, onion, chile pepper, risotto rice, garlic

Seafood risotto

bbc.co.uk

Ingredients: butter, shallot, carrot, olive oil, tomato, prawns, squid, mussel, monkfish, fish stock, parmesan, celery, white wine, leek, saffron, onion, chile pepper, risotto rice, garlic

Homemade Sausage Rolls and Tomato Sauce Scrumptiously yummy!

stayathomemum.com.au

Ingredients: butter, shallot, carrot, olive oil, tomato, ground beef, worcestershire, bacon, bread crumbs, flour, milk, tomato sauce, brown sugar, zucchini, red wine vinegar, egg, parsley, mustard powder, onion

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: butter, shallot, carrot, olive oil, tomato, lobster, heavy cream, panko, celery, lemon, white wine, rosemary, long-grain white rice, egg, parsley, tomato paste, garlic, tarragon, cognac, cayenne

Bolognese Sauce

eatthelove.com

Ingredients: butter, shallot, carrot, olive oil, tomato, ground beef, fish sauce, pancetta, hot italian sausage, ground pork, milk, soy sauce, celery, basil, red wine, button mushroom, clove, cinnamon, oregano, onion, garlic

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: butter, shallot, carrot, olive oil, tomato, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, ginger root, red wine, bay leaf, white pepper, celeriac, parsley, leek, onion, potato, garlic

Bouillabaisse

greatchefs.com

Ingredients: butter, shallot, carrot, olive oil, tomato, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, celery, white wine, brandy, fennel, parsley, tomato paste, leek, saffron, bell pepper, onion, garlic, scallion

Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms

greatchefs.com

Ingredients: butter, shallot, carrot, olive oil, tomato, duck breast, chicken stock, heavy cream, phyllo, white wine, red cabbage, chive, rosemary, parsley, pink peppercorn, butternut squash, passion fruit, green beans, new potato, asparagus, garlic, cognac, scallion, wild mushroom

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: butter, shallot, carrot, olive oil, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, tomato paste, thyme, onion, garlic, cayenne