olive oil, carrot, zucchini, cilantro, garlic & broccoli recipes
7 recipes
Page 1
Chicken and Vegetable Coconut Curry
simplywhisked.com
Ingredients: zucchini, broccoli, carrot, olive oil, cilantro, garlic, chicken breast, ginger root, green curry, peas, curry, onion, coconut milk, bamboo shoot
Veggie Power Salad
meghantelpner.com
Ingredients: zucchini, broccoli, carrot, olive oil, cilantro, garlic, tamari, lemon, apple, kale, basil, parsley, sunflower seeds, chickpea, tomato, oregano, quinoa, pumpkin seeds
Barley Morocco
food.com
Ingredients: zucchini, broccoli, carrot, olive oil, cilantro, garlic, pearl barley, soy sauce, celery, lemon, ginger powder, cornstarch, coriander powder, bell pepper, onion, canned chickpea, vegetable broth, cayenne
Vegan Tortilla Soup Fiesta
yummly.com
Ingredients: zucchini, broccoli, carrot, olive oil, cilantro, garlic, cashew, flour tortillas, chipotle, cumin, celery, lemon, yeast, pinto beans, salsa, apple cider vinegar, bell pepper, avocado, onion, summer squash, pasta sauce, seasoned salt, scallion, poblano pepper
Veggie Tajine with Olives
eatsmarter.com
Ingredients: zucchini, broccoli, carrot, olive oil, cilantro, garlic, almond, greek yogurt, cumin, lemon, green olives, dried apricot, peas, smoked paprika, button mushroom, butternut squash, tomato paste, cinnamon, green beans, saffron, onion, mint, canned tomato, sweet potato, ras el hanout, canned chickpea, vegetable broth, chili flake
Moroccan Vegetable Tagine
dorastable.com
Ingredients: zucchini, broccoli, carrot, olive oil, cilantro, garlic, almond, greek yogurt, cumin, lemon, cauliflower, red onion, orange, harissa, green olives, fennel, bay leaf, chickpea, corn, tomato, fennel seed, green beans, saffron, thyme, mint, potato, vegetable broth, chili flake
Steak with miso aubergine and crunchy salad
bbc.co.uk
Ingredients: zucchini, broccoli, carrot, olive oil, cilantro, garlic, beef steak, peanut butter, cashew, teriyaki sauce, soy sauce, dark soy sauce, bean sprouts, chili-garlic sauce, red onion, sesame seed, coconut sugar, red cabbage, treacle, ginger root, pomegranate molasses, eggplant, cucumber, sesame oil, white miso, honey, brown miso, snap peas, sake, baby greens, bell pepper, mirin, chile pepper, lime, chili flake, bamboo shoot, water chestnut