olive oil, celery, canned tomato, red wine, beef stock & egg recipes
3 recipes
Page 1
Duck ragú pie
taste.co.za
Ingredients: beef stock, celery, red wine, egg, olive oil, canned tomato, duck, duck fat, flour, rosemary, carrot, tomato paste, leek, thyme, onion, garlic
Beef short-rib ragù with gnocchi buns
deliciousmagazine.co.uk
Ingredients: beef stock, celery, red wine, egg, olive oil, canned tomato, pancetta, beef short ribs, bread flour, pasta flour, yeast, basil, carrot, bay leaf, tomato paste, onion, potato, sugar, garlic
Classic Meat Lasagna
howtofeedaloon.com
Ingredients: beef stock, celery, red wine, egg, olive oil, canned tomato, ground beef, prosciutto, ground pork, parmesan, ricotta, lasagna, mozzarella, rosemary, basil, carrot, marinara sauce, bay leaf, parsley, oregano, onion, garlic