olive oil, cherry tomato, avocado, parsley, cucumber & romaine recipes
6 recipes
Page 1
Super Fresh Grilled Shrimp Salad with Honey Mustard Vinaigrette
littlespicejar.com
Ingredients: cherry tomato, romaine, cucumber, parsley, olive oil, avocado, shrimp, lemon, corn husk, honey, white wine vinegar, dijon mustard, bell pepper, garlic
Lemon Herb Mediterranean Pasta Salad
cafedelites.com
Ingredients: cherry tomato, romaine, cucumber, parsley, olive oil, avocado, short-cut pasta, feta, cracked pepper, lemon, red onion, sun dried tomato, kalamata olives, red wine vinegar, basil, oregano, bell pepper, garlic
Chicken Cobb Salad Recipe
simplywhisked.com
Ingredients: cherry tomato, romaine, cucumber, parsley, olive oil, avocado, deli ham, chicken breast, bacon bits, milk, sour cream, lemon, paprika, garlic granules, chive, egg, mayonnaise, garlic, scallion, canola oil
Roasted Chickpea Salad with Vegan Ranch Dressing
emilieeats.com
Ingredients: cherry tomato, romaine, cucumber, parsley, olive oil, avocado, almond milk, lemon, dried chives, dill, silken tofu, garlic powder, carrot, corn, apple cider vinegar, onion powder, agave nectar, garlic, canned chickpea, cayenne
Asian Tofu and Vegetable Chopped Salad
howtoeat.ca
Ingredients: cherry tomato, romaine, cucumber, parsley, olive oil, avocado, cashew, soy sauce, hoisin sauce, red onion, balsamic vinegar, zucchini, rice wine vinegar, eggplant, corn husk, sesame oil, honey, bell pepper, tofu, chili-garlic paste
Greek Chicken Salad
theforkedspoon.com
Ingredients: cherry tomato, romaine, cucumber, parsley, olive oil, avocado, chicken breast, feta, cracked pepper, lemon, dill, red onion, kalamata olives, red wine vinegar, rosemary, dijon mustard, oregano, bell pepper, thyme, garlic, canned chickpea, canned artichoke