olive oil, cherry tomato, avocado, tahini & chickpea recipes

4 recipes

Page 1

California Breakfast Plate

goodcook.com

Ingredients: cherry tomato, tahini, olive oil, chickpea, avocado, hot-smoked salmon, soy sauce, lemon, paprika, kale, dijon mustard, egg, mayonnaise, quinoa, onion, sweet potato, garlic

Crispy Baked Falafel with Hazelnuts and Creamy Lemon-Mint Sauce

happykitchen.rocks

Ingredients: cherry tomato, tahini, olive oil, chickpea, avocado, hazelnut, greek yogurt, cumin, lemon, shallot, green olives, rice flour, parsley, sunflower seeds, baby greens, cilantro, mint, chile pepper, garlic

Beetroot Hummus Vegan Buddha Bowl Recipe

timesofindia.com

Ingredients: cherry tomato, tahini, olive oil, chickpea, avocado, bread crumbs, couscous, cumin, lemon, sesame seed, cucumber, vegetable oil, beetroot, coriander powder, cilantro, spinach, roasted peanuts, onion, garlic, scallion

BBQ Chickpea and Crispy Polenta Bowls with Asparagus + Ranch Hummus.

halfbakedharvest.com

Ingredients: cherry tomato, tahini, olive oil, chickpea, avocado, parmesan, sharp cheddar, greek yogurt, dried chive, bbq sauce, lemon, dill, creole seasoning, polenta, parsley, white beans, arugula, onion powder, cajun seasoning, asparagus, garlic, cayenne