olive oil, chicken leg, chicken stock, bay leaf & chicken livers recipes
2 recipes
Page 1
Braised Chicken Legs with Prunes, Brandy & Dijon
strawberryplum.com
Ingredients: chicken leg, chicken stock, chicken livers, bay leaf, olive oil, butter, shallot, brandy, dijon mustard, thyme, prunes
Braised Chicken Legs with Prunes, Brandy, and Dijon
food52.com
Ingredients: chicken leg, chicken stock, chicken livers, bay leaf, olive oil, butter, shallot, brandy, dijon mustard, thyme, prunes