76 recipes
Page 1
Cabbage Soup with Turmeric and Ginger
easycookingwithmolly.com
Red Split Lentil and Potato Soup Puree (7 m+)
thepeacheepear.com
Egyptian Golden Potato Soup
jmoreliving.com
Carrot Ginger Soup
reneenicoleskitchen.com
Rice Pilaf with Dried Cherries and Apricots
thejewishkitchen.com
Moroccan-Spiced Chicken Stew
anediblemosaic.com
Roasted Pumpkin & Carrot Soup
monashfodmap.com
Chicken Tagine with Apricots and Almonds
hungryhealthyhappy.com
Preheat the oven to 180°C. Heat the butter and oil in a large, deep frying pan and sauté the onion together with the turmeric for a few minutes. Add the carrot and pepperand cook until the vegetables are just soft, for about 15 minutes. Add the chicken and cook until brown all over, about 5 minutes. Add the rice, sultanas and stock and bring to the boil. Pour into a casserole dish, cover and bake until the chicken is cooked through and the rice is tender, about 20 minutes. Check after 15 minutes, adding more stock if necessary. Season to taste, stir in the pine nuts and serve sprinkled with the coriander.
foodandhome.co.za
Golden Lentil Soup
bowl-me-over.com
Moroccan Spiced Squash and Carrot Soup
food.com
The Best Instant Pot Chicken Noodle Soup
yummly.com
Chicken, Chickpea, & Orecchiette Pasta Soup
frugalhausfrau.com
Carrot and chorizo soup
delicious.com.au
Paleo Creamy Chicken Stew with Turmeric
empoweredsustenance.com
One Pot Chicken and Yellow Rice
justataste.com
Instant Pot Flu Fighting Chicken Soup with Spaghetti Squash
awefilledhomemaker.com
The Best Instant Pot Chicken Noodle Soup
sidewalkshoes.com
Sunday Supper: Curried Lamb Shanks Recipe
seriouseats.com
Healing Chicken Noodle Stew
thegarlicdiaries.com