123 recipes
Page 1
Chicken Zoodle Soup
thewholecook.com
Creamy Carrot Soup with Toasted Cumin and Coriander
mccormick.com
Plantain soup
foodnetwork.co.uk
Sweet and Spicy Carrot Soup
myrecipes.com
Curried Lentil Soup with Cilantro
kalynskitchen.com
Curried Carrot Soup
flavorquotient.com
Curried lamb and lentil salad
womensweeklyfood.com.au
Mexican rice
womensweeklyfood.com.au
Spicy lentil soup
taste.com.au
Creamy Carrot and Coriander Risotto
recipecommunity.com.au
Chicken-Poblano Tortilla Soup
myrecipes.com
Pot-roasted harissa and vegetable lamb shanks
goodtoknow.co.uk
Roasted Red Pepper Soup with Grilled Shrimp
cookingwithcurls.com
Dinner Tonight: Curried Chicken Soup with Carrots Recipe
seriouseats.com
Preheat the oven to 180°C. Heat the butter and oil in a large, deep frying pan and sauté the onion together with the turmeric for a few minutes. Add the carrot and pepperand cook until the vegetables are just soft, for about 15 minutes. Add the chicken and cook until brown all over, about 5 minutes. Add the rice, sultanas and stock and bring to the boil. Pour into a casserole dish, cover and bake until the chicken is cooked through and the rice is tender, about 20 minutes. Check after 15 minutes, adding more stock if necessary. Season to taste, stir in the pine nuts and serve sprinkled with the coriander.
foodandhome.co.za
Chicken Noodle Soup
hungryhealthyhappy.com
Curried Coconut Carrot Soup
prettysimplesweet.com
Spicy Moroccan Chicken Stew
kyleecooks.com
Ancho Ranchero Sauce
cdkitchen.com
Moroccan Spiced Squash and Carrot Soup
food.com