olive oil, chicken stock, flour, tomato & saffron recipes
5 recipes
Page 1
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: chicken stock, flour, olive oil, tomato, saffron, veal steak, parmesan, butter, celery, lemon, peppercorn, white wine, carrot, bay leaf, parsley, tomato paste, thyme, onion, risotto rice, garlic
Arancini - Bombi tar-Ross
maltesecuisine.com
Ingredients: chicken stock, flour, olive oil, tomato, saffron, ground beef, bread crumbs, parmesan, butter, tomato sauce, white wine, rosemary, red wine, bay leaf, egg, peas, onion, risotto rice, garlic, sunflower oil
Chorizo and chickpea soup
womensweeklyfood.com.au
Ingredients: chicken stock, flour, olive oil, tomato, saffron, chorizo, beer, cumin, celery, lemon, paprika, carrot, chard, vegetable oil, bay leaf, mustard powder, onion, garlic, canned chickpea, cayenne
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, flour, olive oil, tomato, saffron, clam, red mullet, mussel, milk, celery, lemon, white wine, shallot, basil, egg, parsley, baby greens, dry vermouth, garlic, chili flake, nutmeg
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: chicken stock, flour, olive oil, tomato, saffron, chicken thighs, rabbit, almond, butter, fava beans, lemon, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, basil, bay leaf, egg, parsley, cinnamon, oregano, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac