olive oil, chicken stock, potato, dijon mustard & tenderstem broccoli recipes
2 recipes
Page 1
Dijon-Smothered Chicken Legs with Broccolini
countryliving.com
Ingredients: chicken stock, tenderstem broccoli, dijon mustard, olive oil, potato, chicken leg, heavy cream, flour, butter, lemon, white wine, thyme, garlic
Ham Hock and Spring Green Gratin with Ham Hock Potato Salad
hellofresh.co.uk
Ingredients: chicken stock, tenderstem broccoli, dijon mustard, olive oil, potato, ham hock, parmesan, flour, creme fraiche, spring greens, lemon, pea shoots, button mushroom, leek, garlic, scallion