olive oil, chile pepper, saffron & whitefish recipes
5 recipes
Page 1
Mussel and orzo broth
womensweeklyfood.com.au
Ingredients: whitefish, olive oil, saffron, chile pepper, mussel, fish stock, orzo, fennel, anise liqueur, canned tomato, garlic, scallion
Spicy seafood bouillabaisse
womensweeklyfood.com.au
Ingredients: whitefish, olive oil, saffron, chile pepper, chicken broth, prawns, mussel, dill, white wine, red onion, orange, long-grain white rice, tomato, garlic
Seafood pilaf
womensweeklyfood.com.au
Ingredients: whitefish, olive oil, saffron, chile pepper, prawns, salmon, fish stock, carrot, long-grain white rice, peas, parsley, tomato, bell pepper, onion, garlic
Portuguese fish stew (Caldeirada de peixe)
olivemagazine.com
Ingredients: whitefish, olive oil, saffron, chile pepper, clam, prawns, squid, mussel, baguette, white wine, coriander, bay leaf, tomato, bell pepper, onion, potato, garlic
Provencal Soup
tastycraze.com
Ingredients: whitefish, olive oil, saffron, chile pepper, shrimp, parmesan, flour, croutons, butter, white wine, orange, bay leaf, egg, parsley, tomato paste, tomato, leek, thyme, onion, garlic