olive oil, chili flake, capers, red wine & canned anchovy recipes
3 recipes
Page 1
Linguini Puttanesca with Beaujolais Wine
littleferrarokitchen.com
Ingredients: canned anchovy, red wine, olive oil, capers, chili flake, parmesan, linguine, tomato sauce, red onion, kalamata olives, basil, garlic
Pressure Cooker Tomato Puttaneska Sauce
magicskillet.com
Ingredients: canned anchovy, red wine, olive oil, capers, chili flake, basil, canned whole tomato, parsley, oregano, black olives, onion, garlic
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: canned anchovy, red wine, olive oil, capers, chili flake, lamb chops, soy sauce, shallot, extra virgin olive oil, red wine vinegar, fresh mint, dijon mustard, parsley, oregano, thyme, onion, garlic scapes, tarragon