olive oil, chili flake, capers, red wine & kalamata olives recipes
3 recipes
Page 1
Linguini Puttanesca with Beaujolais Wine
littleferrarokitchen.com
Ingredients: kalamata olives, red wine, olive oil, capers, chili flake, canned anchovy, parmesan, linguine, tomato sauce, red onion, basil, garlic
Puttanesca: Tuna, Olives and Capers in a Tomato Sauce
ellerepublic.de
Ingredients: kalamata olives, red wine, olive oil, capers, chili flake, canned tuna, parmesan, short-cut pasta, tomato sauce, shallot, extra virgin olive oil, parsley, oregano, garlic
Vegan Tempeh Cacciatore
rabbitandwolves.com
Ingredients: kalamata olives, red wine, olive oil, capers, chili flake, basil, carrot, button mushroom, tomato paste, tempeh, oregano, thyme, onion, canned tomato, garlic