olive oil, chili powder, apple cider vinegar, vegetable broth & brown rice recipes
4 recipes
Page 1
Butternut Squash and Red Lentil Stew
eatingbirdfood.com
Ingredients: brown rice, olive oil, apple cider vinegar, chili powder, vegetable broth, cumin, red lentils, butternut squash, tomato paste, cinnamon, cilantro, spinach, onion, coconut milk, turmeric, canned tomato, garlic, cayenne
Butternut Squash and Turkey Chili
eatingbirdfood.com
Ingredients: brown rice, olive oil, apple cider vinegar, chili powder, vegetable broth, ground turkey, cumin, red lentils, kale, butternut squash, tomato paste, cinnamon, cilantro, onion, coconut milk, turmeric, canned tomato, garlic, cayenne
Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils
yummly.com
Ingredients: brown rice, olive oil, apple cider vinegar, chili powder, vegetable broth, cumin, red lentils, butternut squash, tomato paste, cinnamon, cilantro, spinach, onion, coconut milk, turmeric, canned tomato, garlic, scallion, cayenne
Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils
yummly.co.uk
Ingredients: brown rice, olive oil, apple cider vinegar, chili powder, vegetable broth, cumin, red lentils, butternut squash, tomato paste, cinnamon, cilantro, spinach, onion, coconut milk, turmeric, canned tomato, garlic, scallion, cayenne