olive oil, coconut milk, canned chickpea, garlic & celery recipes
4 recipes
Page 1
Vegan Chicken Noodle Soup
healthiersteps.com
Ingredients: celery, olive oil, coconut milk, garlic, canned chickpea, nutritional yeast, carrot, parsley, coriander powder, thyme, onion, gluten-free pasta, turmeric, vegetable broth, italian seasoning
Detox Bean Soup
go2kitchens.com
Ingredients: celery, olive oil, coconut milk, garlic, canned chickpea, chicken stock, feta, ginger root, basil, carrot, button mushroom, bell pepper, onion, turmeric, lime, chili flake
Cozy Coconut Milk & Dill Vegetable Stew, Vegan + Gluten-Free
thecolorfulkitchen.com
Ingredients: celery, olive oil, coconut milk, garlic, canned chickpea, tamari, lemon, dill, nutritional yeast, kale, carrot, button mushroom, onion, vegan sour cream, potato, vegetable broth
Lamb and Chickpea Curry
foodnetwork.com
Ingredients: celery, olive oil, coconut milk, garlic, canned chickpea, chicken stock, boneless lamb, greek yogurt, cumin, white wine, maple syrup, red curry, paprika, harissa, brown sugar, ginger root, rosemary, raisins, carrot, long-grain white rice, parsley, tomato paste, fennel seed, thyme, onion