olive oil, coconut milk, canned chickpea, lime & soy sauce recipes
8 recipes
Page 1
Creamy Vegan Chickpea Curry
foodfaithfitness.com
Ingredients: soy sauce, olive oil, coconut milk, lime, canned chickpea, brown sugar, curry, jasmine rice, tomato, cilantro, onion, garlic
Sweet Potato Chickpea Curry Recipe with Fresh Kale
turningclockback.com
Ingredients: soy sauce, olive oil, coconut milk, lime, canned chickpea, red curry, ginger root, carrot, baby greens, cilantro, bell pepper, onion, cooked rice, sweet potato, garlic
Coconut Chickpea Curry with Peanut Butter
cooknourishbliss.com
Ingredients: soy sauce, olive oil, coconut milk, lime, canned chickpea, peanut butter, red onion, coconut sugar, ginger root, carrot, baby greens, bell pepper, summer squash, thai red curry paste, garlic, vegetable broth
Green Cashew Chicken Curry
ericajulson.com
Ingredients: soy sauce, olive oil, coconut milk, lime, canned chickpea, chicken breast, cashew, zucchini, ginger root, green curry, carrot, brown jasmine rice, cilantro, onion, sugar, garlic
Vegan Thai Red Curry
cooknourishbliss.com
Ingredients: soy sauce, olive oil, coconut milk, lime, canned chickpea, cashew, coconut sugar, brown rice, ginger root, basil, carrot, bell pepper, onion, thai red curry paste, garlic, vegetable broth
Vegan Thai Green Curry
cooknourishbliss.com
Ingredients: soy sauce, olive oil, coconut milk, lime, canned chickpea, cashew, coconut sugar, brown rice, ginger root, broccoli, basil, green curry, peas, onion, asparagus, garlic, vegetable broth
Vegan Thai Green Curry
cooknourishbliss.com
Ingredients: soy sauce, olive oil, coconut milk, lime, canned chickpea, cashew, coconut sugar, brown rice, ginger root, broccoli, basil, green curry, peas, onion, asparagus, garlic, vegetable broth
Thai Vegetable Curry
chiselandfork.com
Ingredients: soy sauce, olive oil, coconut milk, lime, canned chickpea, fish sauce, cashew, peanut, butter, coconut oil, chili-garlic sauce, ginger root, broccoli, honey, carrot, jasmine rice, cilantro, bell pepper, thai red curry paste, mango, garlic, cayenne