olive oil, coriander, chickpea & shallot recipes

9 recipes

Page 1

Spiced mackerel fillets with shallot and lemon chickpeas

olivemagazine.com

Ingredients: shallot, coriander, olive oil, chickpea, mackerel, cumin, lemon, harissa, mint

Spiced Chickpeas with Feta and Preserved Lemon

healthy-delicious.com

Ingredients: shallot, coriander, olive oil, chickpea, feta, lemon, preserved lemon, za'atar, parsley, fennel seed, cilantro

Spiced Chickpea Smothered Sweet Potato

goodlifeeats.com

Ingredients: shallot, coriander, olive oil, chickpea, cumin, smoked paprika, clove, tomato paste, stewed tomatoes, cilantro, sweet potato, vegetable broth, chili flake

African Chickpeas and Beef Stew

eatsmarter.com

Ingredients: shallot, coriander, olive oil, chickpea, beef stew meat, butter, cumin, ginger root, honey, cinnamon, cilantro, prunes, potato

Beetroot falafel

finedininglovers.com

Ingredients: shallot, coriander, olive oil, chickpea, pine nut, yogurt, cumin, lemon, paprika, extra virgin olive oil, nigella seeds, cornstarch, beetroot, mint

Garbanzo Bean Salad - Mediterranean Chickpea Salad Recipe

recipesjust4u.com

Ingredients: shallot, coriander, olive oil, chickpea, cumin, cracked pepper, lemon, balsamic vinegar, rosemary, basil, kidney beans, radish, lima beans, sweet corn, garlic, scallion

Baked Falafel Hoagies with Harissa Tomato Sauce and Tzatziki

joanne-eatswellwithothers.com

Ingredients: shallot, coriander, olive oil, chickpea, greek yogurt, bread, cumin, lemon, dill, harissa, kale, cucumber, sugar, canned tomato, garlic, cayenne

Falafel Salad Bowls

cleaneatingmag.com

Ingredients: shallot, coriander, olive oil, chickpea, greek yogurt, spelt, cumin, lemon, hot sauce, romaine, cucumber, red wine vinegar, carrot, dijon mustard, egg, smoked paprika, parsley, radish, garlic, cayenne

Twice-cooked chicken with grain salad and pancetta

gourmettraveller.com.au

Ingredients: shallot, coriander, olive oil, chickpea, pancetta, boneless skinless chicken thighs, pistachio, farro, yogurt, lemon, bay leaf, sumac, parsley, rock salt, cinnamon, date, wild rice, thyme, star anise, mint, canola oil