olive oil, cream, basil & red wine recipes
8 recipes
Page 1
Mignon with Creamed Veg and Onions
eatsmarter.com
Ingredients: cream, basil, red wine, olive oil, beef steak, butter, balsamic vinegar, celeriac, onion, potato, nutmeg
Slow-Cooked Big Batch Bolognese
todaysparent.com
Ingredients: cream, basil, red wine, olive oil, ground beef, sweet italian sausage, ground pork, celery, tomato sauce, carrot, tomato paste, oregano, onion, garlic
Hearty Spaghetti Squash Vegetarian Bolognese
stephaniesain.com
Ingredients: cream, basil, red wine, olive oil, walnut, celery, spaghetti squash, carrot, button mushroom, oregano, onion, canned tomato, garlic, chili flake
Beef Meatballs & Gluten Free Penne Pasta
supervalu.ie
Ingredients: cream, basil, red wine, olive oil, beef steak, parmesan, tomato sauce, red onion, egg, parsley, oregano, gluten-free pasta, garlic, chili flake
Margie's Classic Lasagna
oregonlive.com
Ingredients: cream, basil, red wine, olive oil, ground beef, parmesan, flour, lasagna, milk, mozzarella, butter, cheddar, oregano, onion, canned tomato, garlic
Cheese Spaetzle Recipe
platedcravings.com
Ingredients: cream, basil, red wine, olive oil, chorizo, heavy cream, swiss cheese, butter, feta, fettuccine, spaetzle, kalamata olives, eggplant, chive, stock paste, carrot, tomato, crispy fried onions, onion, garlic
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: cream, basil, red wine, olive oil, parmesan, sour cream, cannelloni, lemon, shallot, rosemary, carrot, vegetable oil, bay leaf, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: cream, basil, red wine, olive oil, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, rosemary, tomato juice, carrot, bay leaf, parsley, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar