olive oil, cream, carrot, red wine & pancetta recipes

2 recipes

Page 1

Emma Knowles' Bolognese sauce

gourmettraveller.com.au

Ingredients: pancetta, cream, red wine, carrot, olive oil, ground beef, beef stock, ground pork, parmesan, butter, celery, red wine vinegar, canned whole tomato, tomato paste, sage, oregano, porcini, onion, garlic

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: pancetta, cream, red wine, carrot, olive oil, ground beef, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, bay leaf, tomato paste, oregano, porcini, thyme, onion, garlic, nutmeg