olive oil, cream, flour, bay leaf, butter & tarragon recipes
2 recipes
Page 1
Chicken blanquette with roasted shallots and fresh garden peas
bbc.co.uk
Ingredients: flour, butter, cream, bay leaf, olive oil, tarragon, chicken breast, shallot, carrot, egg, peas, button mushroom, leek, thyme, onion, garlic
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: flour, butter, cream, bay leaf, olive oil, tarragon, chicken breast, chicken feet, chicken wings, celery, lemon, peppercorn, white wine, red wine vinegar, vegetable oil, parsley, button mushroom, maitake, thyme, onion, sugar, garlic