olive oil, cream, flour, bay leaf, thyme & potato recipes
7 recipes
Page 1
Creamy Chicken Stew
aprettylifeinthesuburbs.com
Ingredients: flour, cream, bay leaf, olive oil, thyme, potato, chicken stock, chicken breast, celery, carrot, vegetable oil, peas, onion
Gearoid's Hotpot with Horseradish Mash: Today
rte.ie
Ingredients: flour, cream, bay leaf, olive oil, thyme, potato, beef stew meat, beef stock, butter, horseradish, celery, rosemary, parsley, onion, garlic
Pork shoulder with tarragon and borlotti beans
olivemagazine.com
Ingredients: flour, cream, bay leaf, olive oil, thyme, potato, pork shoulder, celery, white wine, carrot, borlotti beans, sage, onion, garlic, tarragon
Lamb shepherd's pie
goodfood.com.au
Ingredients: flour, cream, bay leaf, olive oil, thyme, potato, chicken stock, lamb shoulder, parmesan, milk, butter, celery, red wine, carrot, tomato paste, onion, garlic
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: flour, cream, bay leaf, olive oil, thyme, potato, chicken stock, boneless skinless chicken thighs, parmesan, butter, celery, red onion, carrot, parsley, button mushroom, canned tomato, garlic
Creamy chicken and vegetable casserole
womensweeklyfood.com.au
Ingredients: flour, cream, bay leaf, olive oil, thyme, potato, chicken stock, chicken thighs, celery, white wine, zucchini, carrot, wholegrain mustard, tomato, green beans, onion, garlic
Lamb neck shepherd’s pie
gourmettraveller.com.au
Ingredients: flour, cream, bay leaf, olive oil, thyme, potato, worcestershire, lamb neck, beef stock, butter, beer, celery, carrot, egg, tomato paste, onion, garlic, english mustard