olive oil, cream, flour, beef stock & shiitake mushroom recipes
2 recipes
Page 1
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: beef stock, flour, cream, shiitake mushroom, olive oil, prosciutto, veal steak, butter, shallot, sherry, thyme, garlic
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: beef stock, flour, cream, shiitake mushroom, olive oil, prosciutto, veal steak, butter, shallot, sherry, thyme, garlic