olive oil, cream, flour, sage & porcini recipes
2 recipes
Page 1
Ragu alla Bolognese
gourmettraveller.com.au
Ingredients: flour, cream, olive oil, sage, porcini, pancetta, beef steak, beef stock, parmesan, butter, celery, carrot, egg, tomato paste, onion
Coq au vin
gourmettraveller.com.au
Ingredients: flour, cream, olive oil, sage, porcini, chicken stock, chicken breast, bacon, butter, celery, red wine, bay leaf, egg, button mushroom, thyme, onion, brussels sprout, pearl onion, garlic