olive oil, cream, pancetta & tomato paste recipes

3 recipes

Page 1

Ragu alla Bolognese

gourmettraveller.com.au

Ingredients: pancetta, cream, olive oil, tomato paste, beef steak, beef stock, parmesan, flour, butter, celery, carrot, egg, sage, porcini, onion

Emma Knowles' Bolognese sauce

gourmettraveller.com.au

Ingredients: pancetta, cream, olive oil, tomato paste, ground beef, beef stock, ground pork, parmesan, butter, celery, red wine vinegar, canned whole tomato, red wine, carrot, sage, oregano, porcini, onion, garlic

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: pancetta, cream, olive oil, tomato paste, ground beef, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, red wine, carrot, bay leaf, oregano, porcini, thyme, onion, garlic, nutmeg