olive oil, cream, parsley, carrot, butter & fresh mint recipes
2 recipes
Page 1
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: butter, cream, fresh mint, carrot, parsley, olive oil, chicken stock, lamb shank, celery, lemon, red wine, bay leaf, thyme, onion, potato, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: butter, cream, fresh mint, carrot, parsley, olive oil, chicken stock, lamb shank, celery, lemon, red wine, bay leaf, thyme, onion, potato, garlic