olive oil, cream, thyme & fish stock recipes
5 recipes
Page 1
Blue swimmer crab bisque
gourmettraveller.com.au
Ingredients: fish stock, cream, olive oil, thyme, crab, celery, white wine, carrot, bay leaf, anise liqueur, tomato paste, onion, cognac
Fillets of sea bass on provençal lentils
deliciousmagazine.co.uk
Ingredients: fish stock, cream, olive oil, thyme, sea bass, butter, lemon, shallot, chive, rosemary, tomato juice, tomato paste, tomato, garlic, green lentils, bouquet garni
Farm barramundi fillet
kuali.com
Ingredients: fish stock, cream, olive oil, thyme, barramundi, heavy cream, butter, lemon, cauliflower, eggplant, honey, capers, tomato, vinegar, onion, endive, sugar, garlic
Fish Quenelles with Broth
eatsmarter.com
Ingredients: fish stock, cream, olive oil, thyme, cod, celery, lemon, cherry tomato, hot sauce, zucchini, fennel, carrot, white wine vinegar, egg, peas, parsley, sherry, bell pepper, onion, chile pepper, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, cream, olive oil, thyme, scallop, prawns, gruyere, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, tomato paste, tomato, saffron, bell pepper, potato, garlic