olive oil, cumin, cinnamon, vegetable broth, tomato paste & coconut milk recipes
5 recipes
Page 1
Butternut Squash and Red Lentil Stew
eatingbirdfood.com
Ingredients: cumin, olive oil, tomato paste, cinnamon, coconut milk, vegetable broth, red lentils, brown rice, butternut squash, apple cider vinegar, cilantro, spinach, chili powder, onion, turmeric, canned tomato, garlic, cayenne
Butternut Squash and Turkey Chili
eatingbirdfood.com
Ingredients: cumin, olive oil, tomato paste, cinnamon, coconut milk, vegetable broth, ground turkey, red lentils, brown rice, kale, butternut squash, apple cider vinegar, cilantro, chili powder, onion, turmeric, canned tomato, garlic, cayenne
Pumpkin Quinoa Curry Recipe
foodfanatic.com
Ingredients: cumin, olive oil, tomato paste, cinnamon, coconut milk, vegetable broth, ginger root, bay leaf, egg, jalapeno, coriander powder, canned pumpkin, cilantro, quinoa, garam masala, onion, turmeric, canned tomato, garlic
Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils
yummly.com
Ingredients: cumin, olive oil, tomato paste, cinnamon, coconut milk, vegetable broth, red lentils, brown rice, butternut squash, apple cider vinegar, cilantro, spinach, chili powder, onion, turmeric, canned tomato, garlic, scallion, cayenne
Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils
yummly.co.uk
Ingredients: cumin, olive oil, tomato paste, cinnamon, coconut milk, vegetable broth, red lentils, brown rice, butternut squash, apple cider vinegar, cilantro, spinach, chili powder, onion, turmeric, canned tomato, garlic, scallion, cayenne