olive oil, cumin, tomato, cayenne, canned chickpea & carrot recipes
5 recipes
Page 1
Moroccan Chickpea Salad
cleaneatingmag.com
Ingredients: cumin, carrot, olive oil, tomato, canned chickpea, cayenne, feta, lemon, cilantro, bell pepper, scallion
Vegetarian Thai Coconut Vegetable Soup
thespruceeats.com
Ingredients: cumin, carrot, olive oil, tomato, canned chickpea, cayenne, peanut butter, coriander, basil, bell pepper, onion, coconut milk, garlic, lime, vegetable broth
Lentil Soup
food.com
Ingredients: cumin, carrot, olive oil, tomato, canned chickpea, cayenne, celery, red lentils, canned cannellini beans, ginger root, clove, cinnamon, onion, green cardamom, garlic
Moroccan Chickpea Carrot Salad with Za'atar Croutons
keviniscooking.com
Ingredients: cumin, carrot, olive oil, tomato, canned chickpea, cayenne, pine nut, sourdough bread, croutons, feta, lemon, za'atar, cucumber, cilantro, bell pepper, pomegranate
Chorizo and chickpea soup
womensweeklyfood.com.au
Ingredients: cumin, carrot, olive oil, tomato, canned chickpea, cayenne, chicken stock, chorizo, flour, beer, celery, lemon, paprika, chard, vegetable oil, bay leaf, mustard powder, saffron, onion, garlic