olive oil, cumin, tomato, paprika, vegetable broth & cashew recipes

3 recipes

Page 1

Vegan Chili

lovingitvegan.com

Ingredients: cashew, cumin, paprika, olive oil, tomato, vegetable broth, canned kidney beans, celery, brown sugar, chive, basil, canned black beans, carrot, long-grain white rice, tomato paste, oregano, chili powder, onion, garlic, cayenne

Vegan Seven Layer Burritos

connoisseurusveg.com

Ingredients: cashew, cumin, paprika, olive oil, tomato, vegetable broth, flour tortillas, soy sauce, lemon, lettuce, mexican hot sauce, hot sauce, brown rice, garlic powder, red wine vinegar, non-dairy milk, tahini, canned pinto beans, jalapeno, tomato paste, onion powder, cilantro, avocado, onion, garlic, lime

Peanut and Cashew Pinto Chili with Corn and Avocado Salsa

foodandspice.com

Ingredients: cashew, cumin, paprika, olive oil, tomato, vegetable broth, worcestershire, peanut, beer, tamari, balsamic vinegar, shallot, brown sugar, pinto beans, rice wine vinegar, carrot, jalapeno, mustard powder, coffee, tomato paste, coriander powder, chipotle powder, cilantro, bell pepper, avocado, chili powder, onion, sweet corn, garlic, lime, cayenne