olive oil, dijon mustard, parsnip & celeriac recipes
6 recipes
Page 1
Roasted Root Salad With Carrot Vinaigrette (Thanksgiving)
recipeland.com
Ingredients: dijon mustard, celeriac, olive oil, parsnip, rice wine vinegar, carrot, carrot juice, curry, beetroot, onion, chile pepper, seasoned salt
Lentils with Wine-Glazed Winter Vegetables
crecipe.com
Ingredients: dijon mustard, celeriac, olive oil, parsnip, butter, red wine, carrot, bay leaf, tomato paste, lentils, onion, garlic, tarragon
Roasted Root Vegetables
shelovesbiscotti.com
Ingredients: dijon mustard, celeriac, olive oil, parsnip, walnut, feta, lemon, red onion, balsamic vinegar, carrot, parsley, beetroot, turnip, sweet potato
Roasted Roots Power Bowl with White Oak Cheddar
cabotcheese.coop
Ingredients: dijon mustard, celeriac, olive oil, parsnip, chicken broth, cheddar, shallot, red wine vinegar, honey, parsley, quinoa, sweet potato, italian seasoning, craisins
Ocean Trout with Cioppolini Onions
sidechef.com
Ingredients: dijon mustard, celeriac, olive oil, parsnip, trout, butter, lemon, maple syrup, apple, chive, honey, champagne vinegar, wholegrain mustard, pumpkin seeds, sugar, cipollini onion
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: dijon mustard, celeriac, olive oil, parsnip, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, red wine, carrot, bay leaf, tomato paste, leek, thyme, turnip