olive oil, dill, beetroot & leek recipes
7 recipes
Page 1
Red Cabbage Soup
eatsmarter.com
Ingredients: dill, olive oil, beetroot, leek, beef stock, sour cream, celery, peppercorn, carrot, potato
Beet Greens Vegetable Soup
everydayhealthyrecipes.com
Ingredients: dill, olive oil, beetroot, leek, celery, carrot, bay leaf, allspice, onion, potato, garlic
Beetroot, apple and horseradish soup with herb dumplings
deliciousmagazine.co.uk
Ingredients: dill, olive oil, beetroot, leek, self-raising flour, butter, creme fraiche, horseradish, lemon, apple, chive, parsley, garlic, vegetable broth
Roasted Winter Vegetable Soup
theviewfromgreatisland.com
Ingredients: dill, olive oil, beetroot, leek, chicken stock, gruyere, croutons, cracked pepper, shallot, ginger root, fennel, butternut squash, fennel seed, potato, garlic
Borscht with meatballs
womensweeklyfood.com.au
Ingredients: dill, olive oil, beetroot, leek, ground beef, veal shank, sour cream, paprika, cabbage, carrot, egg, parsley, tomato, onion, garlic, white rice
Beet Soup
jenniferskitchen.com
Ingredients: dill, olive oil, beetroot, leek, celery, lemon, basil, carrot, bay leaf, mayonnaise, parsley, onion powder, thyme, onion, potato, garlic, vegetable broth
Easy Greek “Lazy Pie” with Cornmeal, Spelt and Mixed Greens
lovemysalad.com
Ingredients: dill, olive oil, beetroot, leek, spelt, yeast extract spread, lemon, sesame seed, nutritional yeast, romaine, soy milk, cornmeal, spinach, onion, mint, sugar, scallion