olive oil, dill, garlic, bay leaf, lemon & mustard seed recipes
6 recipes
Page 1
Creamy Asparagus Soup
thefoodblog.net
Ingredients: lemon, dill, bay leaf, olive oil, mustard seed, garlic, celery, thyme, onion, asparagus, potato, vegetable broth
Layered Salad with Sole, Crème Fraiche and Caviar
eatsmarter.com
Ingredients: lemon, dill, bay leaf, olive oil, mustard seed, garlic, caviar, sole, creme fraiche, white wine, red onion, shallot, zucchini, frisee, tomato, baby greens, chile pepper
Pickled salmon trout with baby potatoes and hot beetroot salad
taste.co.za
Ingredients: lemon, dill, bay leaf, olive oil, mustard seed, garlic, salmon trout, creme fraiche, peppercorn, orange, coriander, white wine vinegar, orange juice, beetroot, new potato, star anise, onion, sugar
Roasted Carrot Salad with Smoked Pickled Beets
traegergrills.com
Ingredients: lemon, dill, bay leaf, olive oil, mustard seed, garlic, feta, cumin, peppercorn, fresh mint, carrot, dijon mustard, parsley, beetroot, vinegar, onion, sugar, sherry vinegar
Roasted Carrot Salad with Smoked Pickled Beets
traegergrills.com
Ingredients: lemon, dill, bay leaf, olive oil, mustard seed, garlic, feta, cumin, peppercorn, fresh mint, carrot, dijon mustard, parsley, beetroot, vinegar, onion, sugar, sherry vinegar
Prawn recipe: Pickled king prawn, baby carrot and hazelnut salad
goodfood.com.au
Ingredients: lemon, dill, bay leaf, olive oil, mustard seed, garlic, prawns, hazelnut, peppercorn, red onion, mixed greens, baby carrot, cabbage, extra virgin olive oil, allspice, parsley, celery seed, lime, chili flake