olive oil, dill, mayonnaise, carrot & butter recipes
1 recipes
Page 1
Striped Bass and Preserved Lemon Dressing with Grilled Carrots
foodnetwork.com
Ingredients: butter, dill, carrot, mayonnaise, olive oil, sea bass, preserved lemon, shallot, baby carrot, rice wine vinegar, rosemary, thyme, garlic, canola oil