olive oil, dill, parsley, bay leaf, lemon & potato recipes
6 recipes
Page 1
CRISPY BAY ROASTED SMASHED POTATOES WITH GREEN SAUCE
cookrepublic.com
Ingredients: lemon, dill, bay leaf, parsley, olive oil, potato, extra virgin olive oil, capers, vinegar, avocado, garlic
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: lemon, dill, bay leaf, parsley, olive oil, potato, fish fillets, bread, celery, extra virgin olive oil, tomato, onion, garlic, vegetable broth
Beet Soup
jenniferskitchen.com
Ingredients: lemon, dill, bay leaf, parsley, olive oil, potato, celery, basil, carrot, mayonnaise, beetroot, leek, onion powder, thyme, onion, garlic, vegetable broth
Crayfish chowder
bbc.co.uk
Ingredients: lemon, dill, bay leaf, parsley, olive oil, potato, crawfish, butter, creme fraiche, celery, peppercorn, white wine, carrot, leek, star anise, onion, garlic
Borscht
jenniferskitchen.com
Ingredients: lemon, dill, bay leaf, parsley, olive oil, potato, garlic granules, cabbage, basil, honey, carrot, tomato paste, beetroot, onion, garlic, seasoned salt, vegetable broth
Slow Cooker Vegetable Soup
diethood.com
Ingredients: lemon, dill, bay leaf, parsley, olive oil, potato, celery, basil, carrot, smoked paprika, tomato paste, corn, oregano, green beans, thyme, onion, canned tomato, garlic, vegetable broth