olive oil, dill, peas & extra virgin olive oil recipes
9 recipes
Page 1
Stuffed Artichokes with Fava Beans
food52.com
Ingredients: dill, extra virgin olive oil, peas, olive oil, fava beans, lemon, brown sugar, carrot, artichoke, onion, vegetable broth
Warm crispy salmon salad
bbc.co.uk
Ingredients: dill, extra virgin olive oil, peas, olive oil, salmon, flour, lemon, fennel, tenderstem broccoli, dijon mustard, radish, green beans, asparagus
Lemon Veggie Pasta Salad
dontsweattherecipe.com
Ingredients: dill, extra virgin olive oil, peas, olive oil, short-cut pasta, lemon, cherry tomato, kalamata olives, broccoli, button mushroom, bell pepper, garlic, scallion
Vibrant Potato Salad
bestofvegan.com
Ingredients: dill, extra virgin olive oil, peas, olive oil, lemon, maple syrup, white wine vinegar, dijon mustard, radish, edamame, new potato, mint, asparagus
Roast chicken salad
gourmettraveller.com.au
Ingredients: dill, extra virgin olive oil, peas, olive oil, chicken breast, almond, lemon, paprika, romaine, coriander, snow peas, string beans, sunflower seeds, fennel seed, garlic
Gorgeous greek chicken with herby vegetable couscous & tzatziki
jamieoliver.com
Ingredients: dill, extra virgin olive oil, peas, olive oil, chicken breast, couscous, yogurt, feta, lemon, cucumber, fresh mint, allspice, oregano, black olives, chile pepper, scallion
Gorgeous greek chicken with herby vegetable couscous & tzatziki
jamieoliver.com
Ingredients: dill, extra virgin olive oil, peas, olive oil, chicken breast, couscous, yogurt, feta, lemon, cucumber, fresh mint, allspice, oregano, black olives, chile pepper, scallion
Cured grilled mackerel, cucumber, pickled lemon, broad beans and peas
bbc.co.uk
Ingredients: dill, extra virgin olive oil, peas, olive oil, fresh mackerel, fava beans, lemon, peppercorn, shallot, pea shoots, coriander, cucumber, parsley, chardonnay vinegar, sugar, garlic, lime
Spring chicken & citrus stew
jamieoliver.com
Ingredients: dill, extra virgin olive oil, peas, olive oil, whole chicken, chicken stock, parmesan, yogurt, fava beans, lemon, green olives, fennel, cannellini beans, egg, parsley, leek, onion, asparagus, garlic, tarragon