olive oil, dill, rosemary & shallot recipes
6 recipes
Page 1
Lemon-Garlic Shrimp over Orzo with Zucchini
eatingwell.com
Ingredients: dill, shallot, rosemary, olive oil, shrimp, butter, orzo, lemon, zucchini, garlic, chili flake
Salmon with Dill Sauce and Roasted Baby Potatoes Sheet Pan Dinner
jocooks.com
Ingredients: dill, shallot, rosemary, olive oil, salmon, greek yogurt, horseradish, lemon, mayonnaise, parsley, oregano, new potato
Striped Bass and Preserved Lemon Dressing with Grilled Carrots
foodnetwork.com
Ingredients: dill, shallot, rosemary, olive oil, sea bass, butter, preserved lemon, baby carrot, rice wine vinegar, carrot, mayonnaise, thyme, garlic, canola oil
Tuna Tartlets
eatsmarter.com
Ingredients: dill, shallot, rosemary, olive oil, canned tuna, parmesan, butter, pastry flour, canned kidney beans, canned corn, tomato juice, egg, tomato paste, tomato, sugar, garlic, scallion, chili flake
Hearty Mushroom and Barley Soup
foodandspice.com
Ingredients: dill, shallot, rosemary, olive oil, pearl barley, cumin, celery, lemon, paprika, mixed mushrooms, carrot, button mushroom, tomato, coriander powder, thyme, garam masala, chile pepper, coconut milk, turmeric, garlic, vegetable broth
Lemon Orzo Soup with Chicken Meatballs
theeverydaymomlife.com
Ingredients: dill, shallot, rosemary, olive oil, chicken broth, ground chicken, bread crumbs, parmesan, orzo, celery, lemon, kale, basil, carrot, bay leaf, egg, parsley, sage, oregano, thyme, onion, garlic