olive oil, egg, flour, garlic, extra virgin olive oil & canned anchovy recipes
5 recipes
Page 1
Deep-fried anchovies in dill breadcrumbs
gourmettraveller.com.au
Ingredients: canned anchovy, flour, extra virgin olive oil, egg, olive oil, garlic, bread, lemon, dill, oregano, chile pepper
Lidia's Fried Mozzarella Sandwich Skewers
cento.com
Ingredients: canned anchovy, flour, extra virgin olive oil, egg, olive oil, garlic, milk, bread, mozzarella, lemon, white wine, parsley, capers, vegetable broth
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: canned anchovy, flour, extra virgin olive oil, egg, olive oil, garlic, hazelnut, bread crumbs, lemon, shallot, basil, artichoke, parsley, capers, oregano, sugar
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, flour, extra virgin olive oil, egg, olive oil, garlic, parmesan, ricotta, lemon, tomato sauce, balsamic vinegar, zucchini, fresh mint, basil, black olives, porcini, chile pepper, nutmeg
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: canned anchovy, flour, extra virgin olive oil, egg, olive oil, garlic, pancetta, guanciale, bread crumbs, parmesan, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, basil, canned whole tomato, carrot, parsley, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, canola oil