olive oil, egg, spinach, pastry flour & lemon recipes
7 recipes
Page 1
Herb Dumplings
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Ingredients: pastry flour, lemon, egg, olive oil, spinach, parmesan, ricotta, basil, parsley, nutmeg
Spinach and Ricotta Tortellini with Mushroom Sauce
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Ingredients: pastry flour, lemon, egg, olive oil, spinach, parmesan, ricotta, heavy cream, butter, white wine, mixed mushrooms, garlic, scallion
Pan-Fried Chicken Cutlets with Sautéed Spinach and Basil Vinaigrette
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Ingredients: pastry flour, lemon, egg, olive oil, spinach, chicken tenders, bread crumbs, ghee, basil, vegetable oil, garlic, vegetable broth, nutmeg
Fish Ravioli
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Ingredients: pastry flour, lemon, egg, olive oil, spinach, halibut, parmesan, ricotta, butter, white wine, shallot, asparagus, garlic, nutmeg
Assorted Savory Waffles with Salad
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Ingredients: pastry flour, lemon, egg, olive oil, spinach, gouda, milk, butter, lettuce, red wine vinegar, carrot, vegetable oil, button mushroom, mustard, scallion
Moussaka with Spinach
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Ingredients: pastry flour, lemon, egg, olive oil, spinach, parmesan, milk, butter, feta, dill, eggplant, parsley, cinnamon, onion, potato, canned tomato, garlic
Spinach Soup with Cheese Ravioli
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Ingredients: pastry flour, lemon, egg, olive oil, spinach, canned anchovy, bread crumbs, pecorino, semolina flour, butter, goat cheese, white wine, shallot, cornstarch, tomato, thyme, garlic, vegetable broth