olive oil, eggplant, green olives, pine nut & saffron strands recipes
1 recipes
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Moroccan Vegetable Pot and Couscous with Pine Nuts and Dill
nigella.com
Ingredients: pine nut, saffron strands, green olives, eggplant, olive oil, couscous, cumin, dill, preserved lemon, dried apricot, ginger powder, carrot, chickpea, cinnamon, leek, cilantro, parsnip, potato, garlic, vegetable broth