olive oil, eggplant, parsley, canned tomato & mint recipes
6 recipes
Page 1
Stuffed eggplant ( SERVES 4 )
eatwell.co.nz
Ingredients: eggplant, parsley, olive oil, mint, canned tomato, white wine, long-grain white rice, onion, garlic, vegetable broth
Greek Roasted Vegetables {Briami}
acedarspoon.com
Ingredients: eggplant, parsley, olive oil, mint, canned tomato, feta, tomato sauce, red onion, zucchini, tomato, oregano, bell pepper, potato, garlic
Baked Eggplant, Chickpeas, and Green Chile
thedailymeal.com
Ingredients: eggplant, parsley, olive oil, mint, canned tomato, cumin, paprika, ginger root, pomegranate molasses, jalapeno, onion, garlic, canned chickpea, pomegranate
Melitzanokeftedes: Greek-Style Eggplant Meatballs
dimitrasdishes.com
Ingredients: eggplant, parsley, olive oil, mint, canned tomato, bread crumbs, parmesan, panko, feta, garlic granules, basil, vegetable oil, egg, oregano, sugar, garlic, scallion, chili flake
Greek baked stuffed eggplants - Papoutsakia
akispetretzikis.com
Ingredients: eggplant, parsley, olive oil, mint, canned tomato, ground beef, flour, milk, gruyere, butter, red wine, egg, clove, cinnamon, thyme, onion, sugar, garlic, nutmeg
Oven-baked Vegetables & Rice Salad
thepurplepumpkinblog.co.uk
Ingredients: eggplant, parsley, olive oil, mint, canned tomato, slivered almonds, cumin, lemon, red onion, cherry tomato, zucchini, long-grain white rice, tomato paste, cinnamon, coriander powder, oregano, bell pepper, chestnut mushroom, garlic, sultanas