olive oil, eggplant, thyme, carrot & parsnip recipes
2 recipes
Page 1
Roasted Vegetables (campfire)
cdkitchen.com
Ingredients: eggplant, carrot, olive oil, parsnip, thyme, butter, balsamic vinegar, portobello mushroom, zucchini, rutabaga, tomato, onion, summer squash
Roasted Vegetable Soup
food.com
Ingredients: eggplant, carrot, olive oil, parsnip, thyme, chicken broth, red onion, balsamic vinegar, zucchini, basil, oregano, bell pepper, turnip, potato, garlic