olive oil, extra firm tofu, ginger root, soy sauce, scallion & carrot recipes
9 recipes
Page 1
15-Minute Vegan Sesame Lettuce Wraps
peta.org
Ingredients: soy sauce, ginger root, carrot, olive oil, scallion, extra firm tofu, sesame seed, rice wine vinegar, sesame oil, button mushroom, garlic, butter lettuce
Udon Noodle Stir Fry
mydarlingvegan.com
Ingredients: soy sauce, ginger root, carrot, olive oil, scallion, extra firm tofu, udon noodles, sesame seed, sesame oil, broccoli, bell pepper, agave nectar, garlic
Quinoa Fried Rice with Tofu
coffeeandquinoa.com
Ingredients: soy sauce, ginger root, carrot, olive oil, scallion, extra firm tofu, fish sauce, egg, edamame, bell pepper, quinoa, onion, garlic
One-Pot Teriyaki Tofu and Rice
mydarlingvegan.com
Ingredients: soy sauce, ginger root, carrot, olive oil, scallion, extra firm tofu, maple syrup, pineapple juice, broccoli, sriracha, cornstarch, bell pepper, garlic, white rice
Tofu Vegetable Lo Mein Recipe
foodfanatic.com
Ingredients: soy sauce, ginger root, carrot, olive oil, scallion, extra firm tofu, egg noodle, brown sugar, sesame oil, snow peas, sriracha, bell pepper, mirin, garlic, canola oil
Fried Rice with Crispy Tofu
bowlofdelicious.com
Ingredients: soy sauce, ginger root, carrot, olive oil, scallion, extra firm tofu, brown rice, rice wine vinegar, toasted sesame oil, basil, sriracha, egg, peas, cornstarch, corn, garlic
Ginger Miso Udon Noodles with Five-Spice Tofu (Vegan)
healthynibblesandbits.com
Ingredients: soy sauce, ginger root, carrot, olive oil, scallion, extra firm tofu, udon noodles, sesame seed, bok choy, yellow miso, kombu, coriander powder, garlic, canola oil, vegetable broth, chinese five spice
Vegan Orange Peanut Tofu Satay Noodle Salad
rabbitandwolves.com
Ingredients: soy sauce, ginger root, carrot, olive oil, scallion, extra firm tofu, peanut butter, cabbage, rice wine vinegar, sriracha, orange juice, cilantro, agave nectar, garlic, lime, rice noodles
Tofu Stir Fry Noodles with Dried Plum Sauce
healthynibblesandbits.com
Ingredients: soy sauce, ginger root, carrot, olive oil, scallion, extra firm tofu, zucchini, rice wine vinegar, garlic powder, toasted sesame oil, broccoli, white miso, coriander powder, onion powder, prunes, thai chile pepper, onion, rice noodles