olive oil, extra firm tofu, ginger root, soy sauce & vegetable broth recipes
13 recipes
Page 1
Thai Tofu, Butternut Squash, and Eggplant Soup
joanne-eatswellwithothers.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, eggplant, jalapeno, butternut squash, thai red curry paste, coconut milk, scallion
Baked Sesame Tofu
cozypeachkitchen.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, sesame seed, brown sugar, rice wine vinegar, sesame oil, cornstarch, garlic, scallion
Hot and Sour Soup
plantbasedonabudget.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, cabbage, rice wine vinegar, sesame oil, carrot, onion, canned tomato, chili flake
Sheet Pan Ginger Soy Tofu and Broccoli
delishknowledge.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, brown rice, rice wine vinegar, toasted sesame oil, broccoli, cornstarch, garlic, chili flake
Tofu and Mushroom Stir-Fry
self.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, rice wine vinegar, garlic powder, toasted sesame oil, snap peas, button mushroom, oregano, quinoa, garlic
Hot and Sour Soup
domesticsuperhero.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, rice wine vinegar, toasted sesame oil, egg, button mushroom, cornstarch, garlic, scallion, chili flake, cayenne
Coconut-Vegetable Thai Chowder
joanne-eatswellwithothers.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, brown sugar, basil, snap peas, carrot, jalapeno, bell pepper, onion, thai red curry paste, coconut milk, sweet potato, garlic
Ginger Miso Udon Noodles with Five-Spice Tofu (Vegan)
healthynibblesandbits.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, udon noodles, sesame seed, bok choy, yellow miso, carrot, kombu, coriander powder, garlic, scallion, canola oil, chinese five spice
Nine Vegetable Hot and Sour Soup
preventionrd.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, cabbage, zucchini, rice wine vinegar, toasted sesame oil, baby bok choy, carrot, jalapeno, cornstarch, bell pepper, onion, canned tomato, sweet potato
Chinese Nine-Vegetable Hot and Sour Soup
joanne-eatswellwithothers.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, cabbage, zucchini, rice wine vinegar, sesame oil, baby bok choy, carrot, jalapeno, cornstarch, bell pepper, onion, canned tomato, sweet potato
Vegetarian Ramen Noodle Soup
greensnchocolate.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, ramen noodles, sesame seed, rice wine vinegar, sesame oil, baby bok choy, white miso, shiitake mushroom, sriracha, egg, onion, garlic, scallion
Vegan Panang Tofu Curry
preventionrd.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, peanut butter, red onion, brown sugar, brown rice, broccoli, basil, carrot, cooking spray, bell pepper, new potato, panang curry, chile pepper, coconut milk, turmeric, garlic, lime
Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New Years Eve Healthy Chinese Food
abbeyskitchen.com
Ingredients: soy sauce, ginger root, olive oil, vegetable broth, extra firm tofu, peanut, panko, coconut oil, bean sprouts, sesame seed, coconut sugar, rice wine vinegar, sesame oil, snap peas, sriracha, dijon mustard, cornstarch, orange juice, bell pepper, quinoa, canned water chestnut, garlic, scallion, chinese five spice