olive oil, extra virgin olive oil, egg, canned anchovy & chile pepper recipes
2 recipes
Page 1
Deep-fried anchovies in dill breadcrumbs
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, egg, olive oil, chile pepper, flour, bread, lemon, dill, oregano, garlic
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, egg, olive oil, chile pepper, parmesan, ricotta, flour, lemon, tomato sauce, balsamic vinegar, zucchini, fresh mint, basil, black olives, porcini, garlic, nutmeg