olive oil, extra virgin olive oil, red wine vinegar, black olives & basil recipes

8 recipes

Page 1

Lamb and olive panzanella

eatwell.co.nz

Ingredients: extra virgin olive oil, red wine vinegar, basil, olive oil, black olives, lamb backstrap, sourdough bread, lemon, red onion, roasted red peppers, honey, tomato, asparagus

Tuscan 7 Layer Dip

lemonsforlulu.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, olive oil, black olives, greek yogurt, goat cheese, cream cheese, lemon, canned cannellini beans, sun dried tomato, onion, garlic, italian seasoning

Grilled tuna with blood orange, fennel and black olive dressing

gourmettraveller.com.au

Ingredients: extra virgin olive oil, red wine vinegar, basil, olive oil, black olives, tuna steak, radicchio, shallot, orange, brown sugar, fennel, fennel seed, chile pepper, garlic

Caponata alla Siciliana

veggiedesserts.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, olive oil, black olives, baguette, celery, red onion, zucchini, eggplant, dark chocolate, capers, sugar, canned tomato, garlic

Spatchcocked roast chicken with chilli coating and tomato salad

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, red wine vinegar, basil, olive oil, black olives, whole chicken, rustic italian bread, lemon, red onion, cucumber, marjoram, capers, tomato, chili powder, garlic

Seared Halibut with Sauteed Swiss Chard and Salsa Cruda

crecipe.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, olive oil, black olives, chicken stock, halibut, bacon, red onion, zucchini, salsa, chard, tomato, oregano, garlic, chili flake

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, red wine vinegar, basil, olive oil, black olives, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, shallot, parsley, capers, tomato, bell pepper, thyme, garlic

Tuna nicoise salad

goodfood.com.au

Ingredients: extra virgin olive oil, red wine vinegar, basil, olive oil, black olives, canned anchovy, tuna steak, red onion, cherry tomato, dijon mustard, egg, radish, capers, fennel seed, green beans, watercress, potato, garlic