olive oil, extra virgin olive oil, red wine vinegar, zucchini & eggplant recipes
9 recipes
Page 1
Roasted eggplant & zucchini with tomato dressing
taste.com.au
Ingredients: zucchini, eggplant, extra virgin olive oil, red wine vinegar, olive oil, tomato, oregano, garlic
Grilled Vegetable Salad with Feta and Mint
foodnetwork.com
Ingredients: zucchini, eggplant, extra virgin olive oil, red wine vinegar, olive oil, feta, cherry tomato, fresh mint, oregano, bell pepper, onion
Grilled Vegetables with Romesco Sauce
readersdigest.ca
Ingredients: zucchini, eggplant, extra virgin olive oil, red wine vinegar, olive oil, hazelnut, almond, smoked paprika, tomato, bell pepper, chile pepper, garlic
Roasted Vegetable Frittata
foodnetwork.com
Ingredients: zucchini, eggplant, extra virgin olive oil, red wine vinegar, olive oil, red onion, marjoram, egg, tomato, bell pepper, thyme, summer squash, chili flake
Grilled Vegetable & Bulgur Salad
besthealthmag.ca
Ingredients: zucchini, eggplant, extra virgin olive oil, red wine vinegar, olive oil, bulgur, lemon, cherry tomato, fresh mint, dijon mustard, parsley, bell pepper, onion
Greek Power Bowls
damndelicious.net
Ingredients: zucchini, eggplant, extra virgin olive oil, red wine vinegar, olive oil, couscous, feta, kalamata olives, roasted red peppers, cucumber, dijon mustard, parsley, oregano, garlic
Grilled-Vegetable Salad with Lentils
myrecipes.com
Ingredients: zucchini, eggplant, extra virgin olive oil, red wine vinegar, olive oil, walnut, herbes de provence, red onion, bay leaf, lentils, bell pepper, thyme, asparagus, garlic
Caponata alla Siciliana
veggiedesserts.com
Ingredients: zucchini, eggplant, extra virgin olive oil, red wine vinegar, olive oil, baguette, celery, red onion, basil, dark chocolate, capers, black olives, sugar, canned tomato, garlic
Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad
allrecipes.com
Ingredients: zucchini, eggplant, extra virgin olive oil, red wine vinegar, olive oil, leg of lamb, greek yogurt, feta, red onion, cucumber, rosemary, bay leaf, tomato, oregano, black olives, mint, potato, garlic