olive oil, fennel, parsley, orange & prawns recipes

3 recipes

Page 1

Pappardelle with saffron tomato and prawns

womensweeklyfood.com.au

Ingredients: prawns, orange, fennel, parsley, olive oil, pappardelle, celery, lemon, white wine, tomato paste, tomato, saffron, thyme, onion, garlic, chili flake

Bouillabaisse with rouille

womensweeklyfood.com.au

Ingredients: prawns, orange, fennel, parsley, olive oil, whitefish, mussel, crab, bread crumbs, baguette, lemon, white wine, bay leaf, tomato, leek, saffron, bell pepper, thai chile pepper, onion, garlic

Velveted prawns with sweetcorn soup

gourmettraveller.com.au

Ingredients: prawns, orange, fennel, parsley, olive oil, cumin, celery, peppercorn, white wine, basil, corn cob, carrot, bay leaf, cornstarch, saffron, thyme, onion, potato, garlic, chili oil, scallion, baking soda