olive oil, fennel, tomato, white wine & scallop recipes
2 recipes
Page 1
Cioppino
womensweeklyfood.com.au
Ingredients: scallop, white wine, fennel, olive oil, tomato, chicken broth, shrimp, clam, crab, swordfish, basil, parsley, onion, canned tomato, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: scallop, white wine, fennel, olive oil, tomato, prawns, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, carrot, grapeseed oil, bay leaf, parsley, tomato paste, saffron, bell pepper, thyme, potato, garlic